Clafoutis, often spelled clafouti, is a rustic style French dessert. It can not be described in any way other than a cross between, a cake, a custard and a pancake. Traditionally, this delicious dessert is made with cherries; however, any substitute of berries, plums, pears, or apples can be used in any combination. A great thing […]
Basil-Ricotta Gnocchi
April 11, 2012 2 Comments
I am Italian, and very proud of it. When I was very young, I would stand next to my nona in the kitchen and watch her make some of my favorite pastas. My number one favorite would have to be gnocchi hands down, no competition. The word gnocchi may derive from the Italian word nocchio, meaning a knot in […]
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