Clafoutis, often spelled clafouti, is a rustic style French dessert. It can not be described in any way other than a cross between, a cake, a custard and a pancake. Traditionally, this delicious dessert is made with cherries; however, any substitute of berries, plums, pears, or apples can be used in any combination. A great thing […]
Cinnamon Buns
April 11, 2012 2 Comments
Let’s be honest.. Who doesn’t like cinnamon buns.. ESPECIALLY when they’re fresh. I searched high and low for a good cinnamon bun recipe, but the only problem is I don’t have the first clue about what makes a good cinnamon bun. Well of course there’s a lot of butter and sugar and cinnamon… but what […]
Lemon Panna Cotta
April 11, 2012 2 Comments
Pana Cotta is a cute italian dessert and is surprisingly easy… It’s similar to a crème brulle but slightly lighter because you can omit the egg yolk. The beauty about Pana Cotta is that you can make whatever flavour you want so easily! If you want coffee flavour, add a teaspoon or two of espresso to the […]
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